Course Description

Course curriculum

  • 1

    Welcome!

    • Getting Started

  • 2

    Module 1

    • Nutrition Fundamentals Intro

    • Understanding Holistic Nutrition

  • 3

    Module 2

    • Macros: Fat

    • Macros: Carbohydrates

    • Macros: Protein

  • 4

    Module 3

    • Micros: Vitamins & Minerals

    • Water & Hydration

  • 5

    Module 4

    • A Balance Day

  • 6

    Module 5

    • Sugar

    • The 90-10 Rule

  • 7

    Module 6

    • Meal Timing & Food Combining

    • Meal Ideas

  • 8

    Module 7

    • Quality Over Quantity

  • 9

    Module 8

    • A Look at Digestion

  • 10

    Module 9

    • Types of Tastes

    • Mind-Body Eating

  • 11

    Module 10

    • Cooking & Preparation

    • Processed & Packaged Foods

  • 12

    Module 11

    • Intro to Food as Medicine

    • Superfoods

  • 13

    Module 12

    • When A Typical Balanced Diet Isn't Right

    • Supplements in a Balance Diet

  • 14

    Resources & Recommendations

    • Printable Handouts & Resources

    • How to Order Supplements on Fullscript (Tutorial)